Tucked away at 40 Washington Ave in Portland, ME, Terlingua invites food lovers to indulge in a vibrant mix of Tex-Mex and BBQ cuisine. With dishes that elevate classic favorites, the menu shines with generously portioned meat boards featuring smoked prime brisket and pork belly burnt ends, accompanied by the perfect side of cornbread and pickles. Customers rave about the unique cocktails, like the refreshing chupracabra and cantarito.
Vegan options available to cater to diverse dietary needs.
Casual yet trendy atmosphere, ideal for brunch, lunch, and dinner.
Heated outdoor seating ensures a cozy experience year-round.
Happy hour specials are a highlight, perfect for social gatherings.
Overall, Terlingua combines excellent hospitality with a palpable energy, making it a must-visit for any culinary adventure in Portland.
